tag:blogger.com,1999:blog-16115542.post8888025570234493991..comments2024-03-16T11:51:28.412-04:00Comments on CHA DAO: What Makes a Great Tea?, Part IIcoraxhttp://www.blogger.com/profile/03645573592247798140noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-16115542.post-18875023191902130992008-05-06T19:28:00.000-04:002008-05-06T19:28:00.000-04:00Oh dear- pity about the photos, although I did hav...Oh dear- pity about the photos, although I did have to smile about it. A reminder of the impermanence of all things, perhaps? <BR/><BR/>May I ask (and I apologise for the stupidity of this question in advance, but I'm a novice when it comes to the kinds of exotic teas you discuss in your article) what do you use to heat the small amounts of water required for your 100ml pots?Veri-Teahttps://www.blogger.com/profile/16240932063144037031noreply@blogger.com